Postharvest management of crown rot disease of banana (Musa spp. (AAA) using extracts from Ocimum gratssimum, Alstonia boonei and Garcinia kola
| dc.contributor.author | Appiah-Sarpong, Michael | |
| dc.date.accessioned | 2015-02-13T13:36:31Z | |
| dc.date.accessioned | 2023-04-20T08:36:08Z | |
| dc.date.available | 2015-02-13T13:36:31Z | |
| dc.date.available | 2023-04-20T08:36:08Z | |
| dc.date.issued | 2015-02-13 | |
| dc.description | A thesis submitted to the School of Research and Graduate Studies, Kwame Nkrumah University of Science and Technology, Kumasi, in partial fulfilment of the requirements for the award of a Master of Science (MSC) Postharvest Physiology Degree. | en_US |
| dc.description.abstract | A study was conducted to the potential of Ocimum gratissmum, Alstonia boonei and Garcinia kola heckle to control the crown rot disease in bananas. The botanicals were compared with chemical fungicides namely Citrex and Tecto. | en_US |
| dc.description.sponsorship | KNUST | en_US |
| dc.identifier.uri | https://ir.knust.edu.gh/handle/123456789/6848 | |
| dc.language.iso | en | en_US |
| dc.title | Postharvest management of crown rot disease of banana (Musa spp. (AAA) using extracts from Ocimum gratssimum, Alstonia boonei and Garcinia kola | en_US |
| dc.type | Thesis | en_US |
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