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Please use this identifier to cite or link to this item: http://hdl.handle.net/123456789/6473

Title: Effects of varying protein levels on broiler performance when dietary energy levels remain canstant
Authors: Osei, S.A.
Effah-Baah, K.
Issue Date: 1987
Publisher: Ghana Jnl agric.Sci
Citation: Ghana Jnl agric. Sci. 20-23, 21-24
Abstract: In a 9-week long study, three hundred 5-day-oldCobb-100 commercial broiler chicks were fed fiveisocaloric diets containing 19,20,21,22 and 23 per cent crude protein.....
Description: Ghana Jnl agric.Sci.20-23, 21-24(1987-90)
URI: http://hdl.handle.net/123456789/6473
Appears in Collections:College of Agric and Natural Resources

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