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Please use this identifier to cite or link to this item: http://hdl.handle.net/123456789/1213

Title: Effect of Different Levels of Cocoa Pod Husk On Performance and Carcass Characteristics of Finisher Pigs
Authors: Okai, D. B.
Osafo, E. L. K.
Adomako, D.
Issue Date: 6-Sep-2011
Description: This article is in publication by the Department of Animal Science, University of Science and Technology, Kumasi, Ghana and Cocoa Research Institute, P.O. Box 8, Tafo, Ghana.
URI: http://hdl.handle.net/123456789/1213
Appears in Collections:College of Agric and Natural Resources

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